Bacon-Cheese Pull-Aparts

Bacon-Cheese Pull-Aparts

doesn't this look like firefighter food???

1 egg

2 tbsp milk

1 (16.3-oz.) can Pillsbury® Grands!® Flaky Layers Refrigerated Original Biscuits

1 (2.1-oz.) pkg. precooked bacon, cut into 1/2-inch pieces

3 oz. (3/4 cup) shredded Cheddar cheese

1/4 cup finely chopped green onions (4 medium)

1. 1Heat oven to 350°F. Spray 11x7- or 12x8-inch (2-quart) glass baking dish with cooking spray. In large bowl, beat egg and milk with wire whisk until smooth.
2. 2Separate dough into 8 biscuits; cut each into quarters. Gently stir biscuit pieces into egg mixture to coat evenly. Fold in bacon, cheese and onions. Spoon mixture into sprayed dish; arrange biscuit pieces in single layer.
3. 3Bake at 350°F. for 23 to 28 minutes or until golden brown. Cut into squares.